About a year ago this fantastic permaculture primer was released. It got rave reviews...set aside a little time, it's worth it!
Take out your calendars, all of those in the New York tri-state area, August 4, Sustainable Long Island is having a film screening of the one hour documentary Biophilic Design: The Architecture of Life. If you're in the area, check it out. Screenings are rare events and it's a fundraiser too!
The biggest news of the last couple of weeks has to be the ReGen development in Almere, outside Amsterdam. The five pillars of the community are:
+Energy positive homes;
+Door-step high-yield organic food production;
+Mixed renewable energy and storage;
+Water and waste recycling;
+Empowerment of local communities.
Once completed this pilot project will be one of the most resilient and sustainable in the world.
-Here’s an update on Virginia State University’s Urban Agriculture Centre a year after receiving their $1.5 million dollar grant. Food production, both indoors (aquaponic systems) and outdoors (micro farms, orchards and vineyards), is in full swing and the aims to have classes and training for local residents as well.
-A delightful visitor has landed on a green roof in the UK. The very rare orchid, pictured above, is the only one to grow on a green roof.
-Last week Saskatoon (!) became the latest city to offer tax breaks for residents to grow food on vacant lots.
-Pittsburgh is doing something very unique, foodies are turning invasive species, like Japanese knotweed, into beer, paper, kimchi, tinctures, ice pops and honey. They figure with so much out there, why not consume it! Hopefully this becomes a trend worldwide!
-If you needed more reasons to grow your own food, here’s one: people who garden at home, eat more veggies which means they'll be healthier!